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peaches, corn, jalapeno, cilantro

Fresh Peach and Raw Corn Salsa

Market Chef Chris
Fresh ingredients • Local farms • One delicious bite
Sweet, juicy peaches and crisp, just-picked corn are a perfect match in this fresh, colorful salsa.
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Course Appetizer
Servings 2 cups

Ingredients
  

  • 2 ea white peaches, diced (Farmer Dave's)
  • 1 ear corn, kernels cut from cob (Farmer Dave's)
  • 1/4 c red onion, finely diced (Brookford Farm)
  • 1/2 ea jalapeno, minced (optional) (Brookford Farm)
  • 1/4 tsp garlic powder (Lindon Garlic Farm)
  • 1 1/2 tbs tomato garden shrub (F-Word Farm)
  • 1 tbs fresh lime juice
  • 1/4 tsp kosher salt
  • 1 tsp honey (optional) (Tewksbury Honey)
  • cilantro microgreens (optional) (Meta Microgreens)

Instructions
 

  • Combine the raw corn, peaches, red onion and optional jalapeño.
  • Add the garlic powder, Tomato Garden Shrub, lime juice and salt.
  • Toss gently.
  • Taste and add honey if your peaches need a little extra sweetness.
  • Let rest 15–20 minutes for the flavors to come together.
  • Top with cilantro microgreens, if desired.
Keyword cilantro, corn, jalapeno, peaches